Cucumber Tomato Salad

Name: Cucumber Tomato Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 12
Ingredients: 5 large tomatoes; 1 large field cucumber; 1/4 cup chopped shallot; 1/4 cup extra virgin olive oil; 1/2 cup white balsamic vinegar; 1/4 cup sugar; 1/4 cup water; 150 grams cracker barrel feta cheese with oregano sun dried tomato and black pepper

Minutes to Prepare: 15

Number of Servings: 12

Ingredients

5 large tomatoes1 large field cucumber1/4 cup chopped shallot1/4 cup extra virgin olive oil1/2 cup white balsamic vinegar1/4 cup sugar1/4 cup water150 grams cracker barrel feta cheese with oregano, sun dried tomato and black pepper

Directions

Chop all vegetables.
Mix all ingredients together and let sit in the fridge for at least 2 hours.

Serving Size:�divide into 12 servings

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 127.8
Total Fat: 7.9 g
Cholesterol: 10.4 mg
Sodium: 149.5 mg
Total Carbs: 12.5 g
Dietary Fiber: 1.0 g
Protein: 3.4 g

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