Cheesy Crab-Stuffed Celery
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
1 carton (8 oz.) of light cream cheese1 can (6 oz.) white crab meat1 Tbs. light mayonnaise1/2 tsp. lemon juice1/8 tsp. onion powder1/8 tsp. garlic powder24 celery stalks (4" long) cut, cleaned and dried
In a bowl combine ingredients, except celery; mix well. Transfer mix into celery stalks. Store in refrigerator.
Yields 24. Makes 12 servings (2 per person).
Number of Servings: 12
Recipe submitted by SparkPeople user JENVEGAS.
Yields 24. Makes 12 servings (2 per person).
Number of Servings: 12
Recipe submitted by SparkPeople user JENVEGAS.
Nutritional Info Amount Per Serving
- Calories: 56.4
- Total Fat: 3.7 g
- Cholesterol: 22.9 mg
- Sodium: 192.0 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.2 g
- Protein: 4.1 g
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