Strawberries with Balsamic and black pepper
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1 cup sliced fresh strawberries1 tsp white balsamic vinegar1/4 tsp of honey1/8 tsp of ground black pepper ( not completely fine grind)
Slice strawberries into bowl. Drizzle balsamic vinegar over. Go slow and try no more than a half teaspoon at first. You want just enough to flavor the strawberries. drizzle a little honey on top and a nice pinch of semi fine ground black pepper. All the measurements in this recipe are approximate. It is very much a recipe that you make entirely to your individual taste. What you are looking for is the sour/acid taste of the balsamic, cut with the sweetness of the honey, without negating the taste of the strawberries. The pepper just adds a little zest at the end.
If you want to make this for company you can actually do it with whole strawberries as well. I've had it at functions as part of a buffet.
I think you will really love the sweet and sour with a slight bite taste that also lets you really enjoy the strawberry flavor. Best of all it is great on any diet except those who have to limit sugars.
Number of Servings: 1
Recipe submitted by SparkPeople user SFPAINTER.
If you want to make this for company you can actually do it with whole strawberries as well. I've had it at functions as part of a buffet.
I think you will really love the sweet and sour with a slight bite taste that also lets you really enjoy the strawberry flavor. Best of all it is great on any diet except those who have to limit sugars.
Number of Servings: 1
Recipe submitted by SparkPeople user SFPAINTER.
Nutritional Info Amount Per Serving
- Calories: 67.3
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 1.8 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 3.9 g
- Protein: 1.0 g
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