Chicken Taco

  • Number of Servings: 1
Ingredients
1/2 Chicken Breast (remove) Ice Burg Lettuce- Shredded, .25 cup (remove) Don Pablos Pico de Gallo, 1 serving (remove) Shredded White Sharp Cheddar, 2 tbsp (remove) Taco Bell Taco Shell - 1 shell, 1 serving (remove)
Directions


Serving Size: Makes 1 taco

Number of Servings: 1

Recipe submitted by SparkPeople user MGIDEON012112.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 245.5
  • Total Fat: 8.1 g
  • Cholesterol: 83.5 mg
  • Sodium: 245.3 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 32.0 g

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