Crock Pot BBQ Pulled Pork
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 cup catsup1/2 cup water1/4 chopped onion or 1 tablespoon dried minced onion2 tablespoons sugar1 tablespoon Worcestershire sauce1/4 teaspoon celery seed1/4 teaspoon saltseveral dashes bottled hot pepper sauce3 pound pork butt roast
In a crock pot add all ingredients , cook for 6 to 8 hours , serve with brown rice.
make 8 - 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user PATSHEA.
make 8 - 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user PATSHEA.
Nutritional Info Amount Per Serving
- Calories: 264.4
- Total Fat: 8.2 g
- Cholesterol: 101.7 mg
- Sodium: 502.4 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 0.5 g
- Protein: 36.6 g
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