Quick Lentil Soup

Name: Quick Lentil Soup Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 10
Ingredients: 1 lb. lentils rinsed and cleaned; 1 med onion chopped; 2 stalks celery chopped; 1lb sweet Italian ground sausage; 1-2 Bay Leaves; 2 tbsps. olive oil; chicken bullion to taste; Salt pepper and garlic powder to taste

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 10

Ingredients

1 lb. lentils, rinsed and cleaned1 med onion chopped2 stalks celery chopped1lb sweet Italian ground sausage1-2 Bay Leaves2 tbsps. olive oilchicken bullion to tasteSalt, pepper and garlic powder to taste

Directions

Put oil into pot and add chopped onion, celery and saut� until transparent about 5 minutes. Add ground turkey and saut� until no longer pink. Add in lentils, rotel and bay leaves. Add enough water or broth to cover over about 2 inches over all ingredients. If using water can add chicken bullion for more flavor to taste. Cook for 1 hour until lentils are tender.

Serving Size: 10 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user LA_BONITA.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving