Chili Beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 Can Chili Beans1 Can Black Beans1 Can Pinto Beans1 Can Kidney Beans1 Can diced tomatoes with chili's1 4 oz can tomato sauce1 lb ground beef or ground turkey1 clove garlic2 tbsp chili powdersalt and pepper to taste.
Brown the ground beef with the crushed garlic drain and rinse.
Open all cans and poor into the pot with the juices
add the Chili powder. Cook on stove top for 30 minutes or in crock pot for 2 hours.
Serving Size: makes 10 1 cup serviings
Number of Servings: 10
Recipe submitted by SparkPeople user OCRGIRL.
Open all cans and poor into the pot with the juices
add the Chili powder. Cook on stove top for 30 minutes or in crock pot for 2 hours.
Serving Size: makes 10 1 cup serviings
Number of Servings: 10
Recipe submitted by SparkPeople user OCRGIRL.
Nutritional Info Amount Per Serving
- Calories: 210.0
- Total Fat: 4.2 g
- Cholesterol: 26.0 mg
- Sodium: 497.5 mg
- Total Carbs: 26.6 g
- Dietary Fiber: 9.4 g
- Protein: 18.2 g
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