banana/pumpkin raisin bread

Name: banana/pumpkin raisin bread Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 10
Ingredients: Mix all of the ingrediants; 1.5 c flour; 1 tsp vanilla; 1/2 cup of splenda no cal sweetner; 1/4 cup of canned pumpkin (cooked); 1 tsp baking power; 1 tsp baking soda; dash of salt; 1/2 cup non-fat milk; 2 small snack boxes of raisins

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 10

Ingredients

Mix all of the ingrediants1.5 c flour1 tsp vanilla1/2 cup of splenda no cal sweetner1/4 cup of canned pumpkin (cooked)1 tsp baking power1 tsp baking sodadash of salt1/2 cup non-fat milk2 small snack boxes of raisins

Directions

bake 350 30-45 min in bread pan
cool - makes 10 servings (slices)

Number of Servings: 10

Recipe submitted by SparkPeople user NKCARTER.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 126.9
Total Fat: 0.4 g
Cholesterol: 0.2 mg
Sodium: 212.7 mg
Total Carbs: 31.2 g
Dietary Fiber: 1.6 g
Protein: 3.0 g

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