KIM'S CHINESE SALAD DRESSING
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
*Rice wine vinegar, 6 tbsp (remove)Sesame Oil, 3 tbsp (remove)*avocado oil, 3 tbsp (remove)*Splenda,2 tbs (remove) OR SUGARSalt, 2 tsp (remove)Pepper, black, .25 tsp (remove)
Mix all ingredients in a shaker bottle, shake and serve.
My salad is Napa cabbage, green onions, citrus, red bells, cukes, avocados, sliced almonds and chicken or shrimp.
Serving Size: MAKE ENOUGH FOR 2 LARGE SALADS WHICH EACH SERVE 2-3
Number of Servings: 6
Recipe submitted by SparkPeople user MARGOTINEZ.
My salad is Napa cabbage, green onions, citrus, red bells, cukes, avocados, sliced almonds and chicken or shrimp.
Serving Size: MAKE ENOUGH FOR 2 LARGE SALADS WHICH EACH SERVE 2-3
Number of Servings: 6
Recipe submitted by SparkPeople user MARGOTINEZ.
Nutritional Info Amount Per Serving
- Calories: 122.3
- Total Fat: 13.8 g
- Cholesterol: 0.0 mg
- Sodium: 775.2 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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