Flag Cake

Name: Flag Cake Recipe
Yield: 20
Ingredients: 0.33 cup Applesauce unsweetened; 0.25 cup Blueberries fresh; 0.5 cup halves Strawberries fresh; 3.0 large Egg white fresh; 8.0 tbsp BC whipped vanilla frosting; 10.0 serving Duncan Hines Moist Deluxe Cake Mix - Classic White Cake; 16.0 tbsp Kraft miracle whip regular

(3)

Number of Servings: 20

Ingredients

0.33 cup Applesauce, unsweetened0.25 cup Blueberries, fresh0.5 cup, halves Strawberries, fresh3.0 large Egg white, fresh8.0 tbsp BC whipped vanilla frosting10.0 serving Duncan Hines Moist Deluxe Cake Mix - Classic White Cake16.0 tbsp Kraft miracle whip regular

Directions

Serving Size: 1/18

Number of Servings: 20.0

Recipe submitted by SparkPeople user KG6.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 150.4
Total Fat: 5.3 g
Cholesterol: 0.8 mg
Sodium: 218.5 mg
Total Carbs: 22.8 g
Dietary Fiber: 0.2 g
Protein: 1.6 g

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Member Reviews

NEPTUNE1939
tasty - 9/30/20
MUGABI123
Great idea and Timely - 6/28/20
ARTJAC
NICE - 3/26/20
RAPUNZEL53
Nice, will make. - 7/4/19
RO2BENT
i guess sugar and fat content also depend on the cake mix - 2/26/19
ROSSYFLOSSY
Delicious. - 1/12/19
KG6
Tastes similar to angel food cake and is perfect for complementing bbq on the 4th of July. - 7/4/18