Thai Peanut Quinoa Salad Dressing

  • Number of Servings: 10
Ingredients
1/2 cup agave nectar1/2 cup low-sodium soy sauce1/2 cup creamy peanut butter1/4 cup rice vinegar1/4 cup fresh lime juice (about 3 limes)4 cloves garlic, minced2 Tbsp Sriracha hot sauce (or to taste)4 tsp sesame oil2 tsp ground ginger2 tsp onion powder
Directions
Mix it all up!

Serving Size: Makes about 2 tbsp servings

Number of Servings: 10

Recipe submitted by SparkPeople user KCARPENT1.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 157.0
  • Total Fat: 8.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 552.7 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.8 g

Member Reviews