Low Carb Creamy Cheesy Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2 boneless skinless chicken breasts 4 oz softened cream cheese2 tablespoons softened butter, kerrygold is best2 tablespoons whole cream 1 tablespoon minced onion2 cloves garlicSalt and pepper to taste1/2 cup of shredded cheese
1. Preheat oven to 375. Lightly grease a 9x9 inch baking pan with nonstick cooking spray and place your chicken in without overlapping.
2. Mix the cream cheese, butter, cream, onion, and spices and spread the mixture evenly over the chicken.
3. Spread the cheese on top and bake for about 45 minutes or until chicken is done. Let it rest and cool a bit after taking it from the oven.
Serving Size: 2 servings
2. Mix the cream cheese, butter, cream, onion, and spices and spread the mixture evenly over the chicken.
3. Spread the cheese on top and bake for about 45 minutes or until chicken is done. Let it rest and cool a bit after taking it from the oven.
Serving Size: 2 servings
Nutritional Info Amount Per Serving
- Calories: 580.8
- Total Fat: 47.0 g
- Cholesterol: 198.4 mg
- Sodium: 735.2 mg
- Total Carbs: 5.2 g
- Dietary Fiber: 0.3 g
- Protein: 35.0 g
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