tomato salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Serving Size: makes 4 1 cup serving
Number of Servings: 1
Recipe submitted by SparkPeople user FRACRIE62.
cut tomatoes in 4 or 6mixed olive oil, vinegar, onions chopped and mustard
Serving Size: makes 4 1 cup serving
Number of Servings: 1
Recipe submitted by SparkPeople user FRACRIE62.
Nutritional Info Amount Per Serving
- Calories: 650.8
- Total Fat: 59.3 g
- Cholesterol: 0.0 mg
- Sodium: 139.8 mg
- Total Carbs: 35.8 g
- Dietary Fiber: 5.9 g
- Protein: 4.9 g
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