Garbanzo Salad

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
2 cans Garbanzo beans1 can Black beans1 can Sweet corn (large can)1/2 cup vinegar4 tbsp. olive oil1 small onion
Directions
Mix together and eat cold

Serving Size: Makes 8, 1 cup serving

Number of Servings: 8

Recipe submitted by SparkPeople user MARITZATIRADO.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 297.1
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 447.1 mg
  • Total Carbs: 46.4 g
  • Dietary Fiber: 9.9 g
  • Protein: 10.9 g

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