Asian Slaw Pasta Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 cup, chopped Cabbage, fresh .5 cup, chopped Carrots, raw 4 tbsp Cilantro, raw 1.5 tbsp Canola Oil 2 tbsp Cider Vinegar 1 serving 1 Chipotle Pepper in 1 Tbsp Adobo Sauce (by SNAVELA1) 1 dash Salt 3 cup elbow shaped Macaroni, cooked, unenriched
Whisk together Oil, Cider Vinegar, Chopped Chipotle Pepper, and salt. Add in Cabbage, Carrot, Cilantro and mix well. Let sit while pasta cooks to allow flavours to meld.
Add in cold pasta and mix together. Enjoy
For extra spice, add an additional chipotle pepper.
Serving Size: 4 Servings
Add in cold pasta and mix together. Enjoy
For extra spice, add an additional chipotle pepper.
Serving Size: 4 Servings
Nutritional Info Amount Per Serving
- Calories: 216.9
- Total Fat: 6.2 g
- Cholesterol: 0.0 mg
- Sodium: 93.9 mg
- Total Carbs: 34.7 g
- Dietary Fiber: 2.8 g
- Protein: 5.9 g
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