Breakfast Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
4 serving (makes 1/2 cup prepare Stove Top Stuffing Mix 2 cup Milk, 1% 2.6 serving Sausage-Johnsonville Original Breakfast Sausage Links (3 Links) 6 medium Egg, fresh, whole, raw .5 oz Tillamook Pepper Jack Cheese 0.5 oz Tillamook Medium Cheddar Cheese 1 tsp Salt
Grease 9x12 baking dish
Brown and drain sausage
Beat eggs
Shred cheese
Mix ingredients together
Spoon into dish
Bake at 350° for 45-50 minutes
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user DRJEANS26.
Brown and drain sausage
Beat eggs
Shred cheese
Mix ingredients together
Spoon into dish
Bake at 350° for 45-50 minutes
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user DRJEANS26.
Nutritional Info Amount Per Serving
- Calories: 222.6
- Total Fat: 10.0 g
- Cholesterol: 141.5 mg
- Sodium: 760.4 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 0.4 g
- Protein: 12.0 g
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