oatmeal pancake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
oat meal 100 g (3.5 oz)herbs, salt ...cornstarch 1 tbsponion raw 20g (0.7 oz)water ??olive oil 1 tbsp
Directions
mix all ingredients with water until it makes a thick dough.
do not add oil.
and cook in a frying pan with the oil until both sides are golden.

Number of Servings: 1

Recipe submitted by SparkPeople user ZOROBABEL.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 531.2
  • Total Fat: 17.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 514.3 mg
  • Total Carbs: 86.8 g
  • Dietary Fiber: 7.0 g
  • Protein: 10.2 g

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