shrimp avocado salda (mod)
- Number of Servings: 1
Ingredients
Directions
2 cup Spinach, fresh 8 oz Shrimp, cooked 1 fruit without skin and seeds Avocados, California (Haas) .5 tsp Onion salt (by ANAMIKA61) 4 tbsp Extra Virgin Olive Oil 2 fl. oz Sherry, dry 2 tbsp Salad dressing, Trader Joes Balsamic Vinaigrette .5 tsp Garlic powder 1 tsp Dill weed, dried 1 tsp Honey Mustard
whisk ingredients for dressing and then pour over rest of ingredients in large bowl
Serving Size: 2 salad servings
Number of Servings: 1
Recipe submitted by SparkPeople user LROSSIER.
Serving Size: 2 salad servings
Number of Servings: 1
Recipe submitted by SparkPeople user LROSSIER.
Nutritional Info Amount Per Serving
- Calories: 1,184.2
- Total Fat: 91.4 g
- Cholesterol: 442.0 mg
- Sodium: 1,227.1 mg
- Total Carbs: 31.5 g
- Dietary Fiber: 13.3 g
- Protein: 53.1 g
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