Incredible Salsa

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 large can of whole tomatoes (28 oz)1 jalepeno pepper2 serrano peppers3 cloves garlic1 bunch of cilantro1 tsp salt
Directions
Roast the peppers and the garlic in a 400 degree oven for about 15 minutes. In the meantime, pour contents of canned tomatoes in a blender. Remove the peppers and the garlic from the oven, cut the jalepeno in 1/2, add the 1/2 jalepeno, the 2 serranos, garlic, salt, and the bunch of cilantro (with stems removed) to the blender. Blend until smooth. Enjoy with tortilla chips, or with celery and carrots, or on your favorite burrito, or with any thing you like.

Number of Servings: 10

Recipe submitted by SparkPeople user TRIPPY2TOES.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 8.6
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 281.5 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.4 g

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