Slow Cooker BBQ Pulled Pork

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
32 oz Boneless Pork Loin Roast (by SHEBALEDET) 12 tsp Lawry's Minced Onion (dried) (by CRISSMAN00) 8 oz *Diet Dr Pepper 8 serving Food Lion Hickory BBQ Sauce (2 Tbsp)
Directions
Put tenderloin in the crock pot. Mix up other ingredients in a bowl and pour over pork. Cook 4-6 hours on high or until tender. Take pork out, then shred. Put pork back into juice and stir it up. Serve on hamburger buns with cole slaw and enjoy.

Serving Size: 8 4oz. servings

Number of Servings: 8

Recipe submitted by SparkPeople user KADUFRESNE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 185.0
  • Total Fat: 5.0 g
  • Cholesterol: 55.0 mg
  • Sodium: 394.6 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 24.0 g

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