Mashed potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
5 medium (2-1/4" to 3-1/4" dia.) Potato, raw 1 cup 2 % KROGER MILK REDUCED FAT 4 serving Land O Lakes, Salted Whipped Butter, 1 Tbsp 3 dash Salt 3 dash Pepper, black
Boil potatoes, drain, mash with other ingredients
Serving Size: Makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user DBMOMMY.
Serving Size: Makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user DBMOMMY.
Nutritional Info Amount Per Serving
- Calories: 176.0
- Total Fat: 4.9 g
- Cholesterol: 13.3 mg
- Sodium: 159.1 mg
- Total Carbs: 29.9 g
- Dietary Fiber: 4.3 g
- Protein: 4.3 g
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