Spinach Walnut Pesto Sauce

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
1 cup Spinach, fresh .25 cup, chopped Walnuts .3 cup Olive Oil .25 cup Parmesan Cheese, grated
Directions
Combine all in processor.

Serving Size: 12- 1 T servings

Number of Servings: 12

Recipe submitted by SparkPeople user STEALTHIEMAMA.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 74.0
  • Total Fat: 7.7 g
  • Cholesterol: 1.6 mg
  • Sodium: 40.8 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.3 g

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