Vegan Richa's Thai Pizza (with regular dough)

Name: Vegan Richa''s Thai Pizza (with regular dough) Recipe
Prep time: 45 min
Cook time: 20 min
Total time: 65 min
Yield: 4
Ingredients: .5 cup Peanut Butter smooth style with salt; 6 tsp Ginger Root; 2 clove Garlic; 1 tbsp Soy Sauce; .5 fl oz Lemon Juice; 1 tsp Granulated Sugar; 2 tsp Sriracha Hot Sauce (Rooster sauce); .5 cup chopped Onions raw; .5 serving 1 Med. Green Bell Pepper; .3 oz Peanuts dry-roasted; 0.5 cup Bean sprouts; 2 serving Daiya pepper jack style shreds 1/4 cup (by KEMGRIA); 3 tbsp Cilantro raw; 3 medium (4-1/8 long) Scallions raw; 1 serving Active Yeast 1 packet (Fleishman's) (by CHYNADAHLL); 2 tsp Granulated Sugar; 3 cup Flour - Gold medal all purpose flour; 1 tsp Salt

Minutes to Prepare: 45
Minutes to Cook: 20

Number of Servings: 4

Ingredients

.5 cup Peanut Butter, smooth style, with salt 6 tsp Ginger Root 2 clove Garlic 1 tbsp Soy Sauce .5 fl oz Lemon Juice 1 tsp Granulated Sugar 2 tsp Sriracha Hot Sauce (Rooster sauce) .5 cup, chopped Onions, raw .5 serving 1 Med. Green Bell Pepper .3 oz Peanuts, dry-roasted 0.5 cup Bean sprouts 2 serving Daiya pepper jack style shreds 1/4 cup (by KEMGRIA) 3 tbsp Cilantro, raw 3 medium (4-1/8" long) Scallions, raw 1 serving Active Yeast 1 packet (Fleishman's) (by CHYNADAHLL) 2 tsp Granulated Sugar 3 cup Flour - Gold medal all purpose flour 1 tsp Salt

Directions

See link.

Serving Size: Makes 4 slices.

Number of Servings: 4

Recipe submitted by SparkPeople user JENNGOODWILLIE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 588.3
Total Fat: 20.4 g
Cholesterol: 0.0 mg
Sodium: 1,139.0 mg
Total Carbs: 86.1 g
Dietary Fiber: 6.9 g
Protein: 19.5 g

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