Sweet Potato and Leek Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 cup Leeks 3 sweetpotato, 5" long Sweet potato 4 cup Chicken Bone Broth - Homemade 29 gram(s) Butter (Kerrygold) Pure Irish Gold Foil 1T=14g (by DOTSLADY)
Butter + thin sliced leeks + diced sweet potatoes until tender THEN add broth and lightly boil for 20 min until super soft.
Serving Size: makes 4 8-oz servings
Serving Size: makes 4 8-oz servings
Nutritional Info Amount Per Serving
- Calories: 267.3
- Total Fat: 9.1 g
- Cholesterol: 22.6 mg
- Sodium: 416.4 mg
- Total Carbs: 38.0 g
- Dietary Fiber: 3.7 g
- Protein: 8.3 g
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