Mexican Seafood soup

  • Number of Servings: 1
Ingredients
234
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user VEA1957.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 22.5
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.1 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.1 g

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