Sour cream spritz cookies
- Number of Servings: 96
Ingredients
Directions
4 cup Flour - Gold medal all purpose flour 16 tbsp Shortening, Crisco 1 cup Granulated Sugar 2 large Egg Yolk .5 cup Sour Cream 1 tsp Vanilla Extract .5 tsp Salt 1 tsp Nutmeg, ground .5 tsp Baking Soda
Cream shortening and sugar. Add egg yolks, sour cream, vanilla. Add remaining ingredients. Bake at 400 for 10 to 12 minutes.
Serving Size: 96 cookies
Number of Servings: 96
Recipe submitted by SparkPeople user AUTUMNPLANTZ.
Serving Size: 96 cookies
Number of Servings: 96
Recipe submitted by SparkPeople user AUTUMNPLANTZ.
Nutritional Info Amount Per Serving
- Calories: 39.1
- Total Fat: 2.0 g
- Cholesterol: 3.6 mg
- Sodium: 16.3 mg
- Total Carbs: 4.9 g
- Dietary Fiber: 0.1 g
- Protein: 0.5 g
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