Buffalo Chicken Pizza

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
8 serving Fresh Market Flatbread Pizza Crust 4 tbsp Frank's Buffalo Sauce 10 oz kroger boneless skinless chicken breast with rib meat 1 cup Kroger Sharp Cheddar reduced fat cheese0.50 cup *Kroger Mozzarella Fat Free Shredded Cheese 8 tbsp Hidden Valley Light Ranch
Directions
Spread 1/4 cup light ranch on Fresh Market pizza crust

Boil chicken breasts in water for 25 minutes. Remove and shred chicken.

Mix chicken and franks buffalo sauce in bowl and make sure all chicken is covered.

Spread chicken evenly on pizza crust. Top with cheese. Preheat oven to 425 and cook for 15 minutes or until done.

Serving Size: Makes 8 slices of pizza

Number of Servings: 8

Recipe submitted by SparkPeople user BROWJA08.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 239.4
  • Total Fat: 7.8 g
  • Cholesterol: 34.1 mg
  • Sodium: 786.3 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 17.2 g

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