Homemade Country Style Pork Ribs with Sauerkraut

Name: Homemade Country Style Pork Ribs with Sauerkraut Recipe
Prep time: 15 min
Cook time: 480 min
Total time: 495 min
Yield: 8
Ingredients: 32 oz Pork Ribs country style; 4 cup Sauerkraut

Minutes to Prepare: 15
Minutes to Cook: 480

Number of Servings: 8

Ingredients

32 oz Pork Ribs, country style 4 cup Sauerkraut

Directions

Put ribs in bottom of slow cooker, add seasoning as preferred to pork. Put sauerkraut on top of pork. Put in slow cooker on low for 6-8 hours

Serving Size: Makes 8 Servings

Number of Servings: 8

Recipe submitted by SparkPeople user ROELSEK.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 697.9
Total Fat: 48.9 g
Cholesterol: 197.2 mg
Sodium: 1,072.4 mg
Total Carbs: 6.1 g
Dietary Fiber: 3.6 g
Protein: 55.4 g

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