Low Carb Wheat Bran Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 oz Cream Cheese2 large Eggs1/4 tsp Cinnamon, ground1/2 tsp Vanilla Extract3/4 tsp Baking Powder2 Tbsp Wheat bran1-2 Tbsp Splenda
Soften cream cheese in the microwave and mix eggs in one at a time. Then add the rest of the ingredients and mix. Batter may be lumpy. Use a whisk to help break up lumps of cream cheese.
Serving Size: Makes 4 large pancakes but you can make them smaller. I make 6 small sized ones.
Number of Servings: 6.0
Recipe submitted by SparkPeople user AMIRALOU22.
Number of Servings: 6.0
Recipe submitted by SparkPeople user AMIRALOU22.
Nutritional Info Amount Per Serving
- Calories: 60.5
- Total Fat: 4.9 g
- Cholesterol: 72.3 mg
- Sodium: 112.7 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.7 g
- Protein: 3.0 g