Flatbread Peppreoni Pizza

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
.25 cup, chopped Green Peppers (bell peppers) .5 cup, chopped Onions, raw 25 grams Green Olives 3 serving Flatout Artisan Thin Pizza Crust (by STONEANGEL87) 77 grams Pepperoni 0.5 cup Sargento Fancy 4 Cheese Mexican .5 cup Tomato Sauce
Directions
Bake in oven at 325 for 10 minutes

Serving Size: 1.5 Flatbreads

Number of Servings: 2

Recipe submitted by SparkPeople user BOBBYG45.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 527.1
  • Total Fat: 26.7 g
  • Cholesterol: 70.4 mg
  • Sodium: 1,750.4 mg
  • Total Carbs: 45.1 g
  • Dietary Fiber: 5.8 g
  • Protein: 22.9 g

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