potato soup
- Number of Servings: 16
Ingredients
Directions
15 medium (2-1/4" to 3-1/4" dia.) Potato, raw 16 tbsp Cream Cheese - Whipped (Great Value) 6 cup Swanson Chicken Fat Free Chicken Broth Less Sodium 1 cup, shredded Cheddar Cheese 18 fl oz Heavy Whipping Cream 1 clove Garlic 1 tbsp Parsley
crockpot for hours
Serving Size: 1 bowl
Number of Servings: 16
Recipe submitted by SparkPeople user WOLFIE770.
Serving Size: 1 bowl
Number of Servings: 16
Recipe submitted by SparkPeople user WOLFIE770.
Nutritional Info Amount Per Serving
- Calories: 322.9
- Total Fat: 18.3 g
- Cholesterol: 63.4 mg
- Sodium: 334.8 mg
- Total Carbs: 33.4 g
- Dietary Fiber: 4.8 g
- Protein: 7.1 g
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