Low Fat potato salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
* *Potato, raw, 6 medium (2-1/4" to 3-1/4" dia.) (remove) * Celery, raw, 1 cup, diced (remove) * Onions, raw, 1 cup, chopped (remove) * Kraft Miracle Whip Fat Free Dressing, 15 tbsp (remove) * Yellow Mustard, .25 cup (remove) * Pickle Relish, 1 cup (remove) * Hard Boiled Egg, 5 large (remove)
hard boil eggs, boil potatoes, chill both down immediately. mix miracle whip, mustard, pickle relish, add chilled potatoes and sliced/diced eggs and remaining veg.
salt and pepper to taste.
Best if chilled over night.
Number of Servings: 12
Recipe submitted by SparkPeople user DEBORAHB1972.
salt and pepper to taste.
Best if chilled over night.
Number of Servings: 12
Recipe submitted by SparkPeople user DEBORAHB1972.
Nutritional Info Amount Per Serving
- Calories: 167.7
- Total Fat: 3.1 g
- Cholesterol: 90.1 mg
- Sodium: 422.8 mg
- Total Carbs: 31.0 g
- Dietary Fiber: 3.5 g
- Protein: 5.3 g
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