JJ Buffalo Chicken Dip

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
8.0 oz Cream Cheese2.0 cup Colby and Monterey Jack Cheese shredded16.0 oz Chicken-Kirkland canned chicken breast10.0 tbsp Hidden Valley Ranch Salad Dressing20.0 tsp Franks Red Hot
Directions
Mix together Serving Size: Makes about 10 4 ounce servings

Number of Servings: 10.0

Recipe submitted by SparkPeople user COCAKOLI.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 262.3
  • Total Fat: 21.1 g
  • Cholesterol: 84.0 mg
  • Sodium: 902.2 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 16.8 g

Member Reviews
  • COCAKOLI
    - 2/21/16