No salt Salsa
- Minutes to Prepare:
- Number of Servings: 7
Ingredients
Directions
454 grams Red Ripe Tomatoes 113 grams Onions, raw 3 clove Garlic 2 tbsp Cilantro, raw 2 grams Pepper, red or cayenne 1 dash Pepper, black 1 serving Salt, substitute: Morton, Salt Substitute, 1/4 tsp (1.2g)/serving .25 lime yields Lime Juice
Chop 1 pound of Roma Tomatoes, add 4 oz chopped onion and diced cloves. Chop cilantro. Add all the ingredients, mix.
Serving Size: makes 7 1/2 up servings
Number of Servings: 7
Recipe submitted by SparkPeople user NTURBE.
Serving Size: makes 7 1/2 up servings
Number of Servings: 7
Recipe submitted by SparkPeople user NTURBE.
Nutritional Info Amount Per Serving
- Calories: 23.0
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 6.7 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 1.1 g
- Protein: 0.9 g
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