Chocolate chip whole wheat pancakes

  • Number of Servings: 10
Ingredients
1 cup Whole Wheat Flour .75 cup Milk, 1% 1 tsp Vanilla Extract 3 tsp Baking Powder 0.5 tsp Morton Table Salt (by LITTLELADY1996) .25 cup Applesauce, unsweetened 8 tbsp Chocolate chips, Hershey's milk chocolate
Directions
Mix together ingredients. Drop by the ladle unto hot griddle. Turn when bubbles form on top or about 2 minutes. Cook another minute or so. Eat and Enjoy!

Serving Size: Makes 10 pancakes

Number of Servings: 10

Recipe submitted by SparkPeople user JWKDMME.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 108.7
  • Total Fat: 4.0 g
  • Cholesterol: 4.9 mg
  • Sodium: 280.5 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.0 g

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