Simple beef marinara pasta

Name: Simple beef marinara pasta Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 16
Ingredients: 15.0 oz Beef ground 80% lean meat / 20% fat patty cooked broiled [hamburger ground round]; 448.0 gram(s) Meijer pasta; 5.0 serving Ragu Sauce; 1.5 cup Great Value Fancy Shredded Low-Moisture Part-Skim Mozzarella Cheese

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 16

Ingredients

15.0 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]448.0 gram(s) Meijer pasta5.0 serving Ragu Sauce1.5 cup Great Value Fancy Shredded Low-Moisture Part-Skim Mozzarella Cheese

Directions

Brown beef and drain well. Mix with jar of pasta sauce and add to 1 lb cooked pasta. Top with mozzarella and cook for 20 minutes in 350� oven.

Serving Size: About 1 cup

Number of Servings: 16.0

Recipe submitted by SparkPeople user JMOELLMAN.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 222.7
Total Fat: 7.5 g
Cholesterol: 31.3 mg
Sodium: 254.9 mg
Total Carbs: 3.4 g
Dietary Fiber: 0.6 g
Protein: 9.8 g

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