Mini cheese pizza

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
2.25 cup Flour - Gold medal all purpose flour3.0 tsp Baking Powder0.25 tsp Salt1.0 cup great value milk 2%4.0 tbsp Spread, Land O Lakes, Fresh Buttery Taste7.5 serving(s) great value shredded mexican2.0 serving(s) Rinaldi pizza sauce
Directions
Make dough, roll out, top pizzas

Serving Size: Makes 9 mini pizzas

Number of Servings: 9.0

Recipe submitted by SparkPeople user MMBJ1987.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 161.9
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 260.5 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.0 g

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