Taco Salad Ground Turkey
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
16 oz Turkey, Ground turkey, 93% lean 4 tbsp Sour Cream 2 cup, shredded Romaine Lettuce (salad) 1.33 cup Colby and Monterey Jack Cheese shredded 4 tsp Tabasco Sauce
Brown turkey and add packages taco seasoning. Add to salad.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user DBUCKETT.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user DBUCKETT.
Nutritional Info Amount Per Serving
- Calories: 301.0
- Total Fat: 19.7 g
- Cholesterol: 115.5 mg
- Sodium: 304.7 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.5 g
- Protein: 29.9 g
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