Loose meat burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1/4 cup, chopped Onions1/2 cup (8 fl oz) Water 1 Tbs. packed Brown Sugar3 # - 93% Lean Ground Beef1 tbsp Kikkoman Less Sodium Soy Sauce2 tsp watkins beef base1.0 tsp watkins chicken base3.0 tsp Frenchs worcestershire
Mix all together. Cook in slow cooker 2 hours on high, stir frequently, then 2 hours on low. Stir frequently.
Serving Size: Makes 12 - 4 oz.servings
Number of Servings: 12.0
Recipe submitted by SparkPeople user GRAMMAK50.
Number of Servings: 12.0
Recipe submitted by SparkPeople user GRAMMAK50.
Nutritional Info Amount Per Serving
- Calories: 189.2
- Total Fat: 7.1 g
- Cholesterol: 65.0 mg
- Sodium: 239.1 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.1 g
- Protein: 24.3 g
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