Zucchini/Sweet potatoe protein pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
2 cup, shredded Cheddar Cheese 1 cup Fresh Zuchinni and/or Squash (by AMOSS7) 53 gram(s) Sweet Potatoe-fresh (by CYNE2302) 4 serving Kodiak Cakes Flapjack and Waffle Mix
mix ingredients with 2 cups of water, mix thoroughly and cook in non-stick pan
Serving Size: makes 15 3 inch pancakes
Number of Servings: 15
Recipe submitted by SparkPeople user MVSKERR.
Serving Size: makes 15 3 inch pancakes
Number of Servings: 15
Recipe submitted by SparkPeople user MVSKERR.
Nutritional Info Amount Per Serving
- Calories: 115.9
- Total Fat: 5.5 g
- Cholesterol: 15.9 mg
- Sodium: 200.4 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 1.6 g
- Protein: 7.7 g
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