Campana Meat balls

Name: Campana Meat balls Recipe
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 15
Ingredients: 2 large Egg fresh whole raw; 454 gram Beef Ground Beef Patty 85/15 (by KILLRBEE18); 16 oz Pork fresh ground raw; 0.5 cup Progresso Bread Crumbs - Italian Style

Minutes to Prepare: 20
Minutes to Cook: 40

Number of Servings: 15

Ingredients

2 large Egg, fresh, whole, raw 454 gram Beef Ground Beef Patty 85/15 (by KILLRBEE18) 16 oz Pork, fresh, ground, raw 0.5 cup Progresso Bread Crumbs - Italian Style

Directions

bake at 350 for 40 min

Serving Size: 1

Number of Servings: 15

Recipe submitted by SparkPeople user CAMERONRN.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 169.5
Total Fat: 11.8 g
Cholesterol: 46.6 mg
Sodium: 109.0 mg
Total Carbs: 2.7 g
Dietary Fiber: 0.1 g
Protein: 12.1 g

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