Angies winter fish soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
0.94 package (10 oz) Broccoli, frozen1.89 stalk, large (11"-12" long) Celery, raw0.94 medium (2-1/2" dia) Onions, raw0.94 cup, sliced Zucchini16.98 oz Cod (fish)1.89 cup Beans, white5.66 tsp Beter Than Bullion: Lobster Base
Saute onion celery and garlic until translucent. Add 10 cups of water and 6 tap better than bullion fish base (not lobster) simmer 30 minutes. Add cod pieces and herbs de privacy and beans . Add salt to taste
Serving Size: Makes 10-1.5 cup servings
Number of Servings: 10.0
Recipe submitted by SparkPeople user AZADAMS71.
Number of Servings: 10.0
Recipe submitted by SparkPeople user AZADAMS71.
Nutritional Info Amount Per Serving
- Calories: 130.5
- Total Fat: 0.7 g
- Cholesterol: 26.5 mg
- Sodium: 55.9 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 3.8 g
- Protein: 15.5 g
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