gluten free brazilian chees buns

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 cup Bob's Red Mill Tapioca Flour (by FRESHSTART469) 1 tsp Baking Powder 2 cup, shredded Cheddar or Colby Cheese, Low Fat 2 large Egg, fresh, whole, raw
Directions
preheat to 350*
mix together ingredients (sticky dough)
divide into 8 pieces
bake 13-15 minutes until done ...not browned

Serving Size: 1 of 8

Number of Servings: 8

Recipe submitted by SparkPeople user SGEORGE2015.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 117.2
  • Total Fat: 3.2 g
  • Cholesterol: 52.4 mg
  • Sodium: 251.6 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.5 g

Member Reviews