Low-Carb Raspberry Shake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 tsp Splenda No Calorie Sweetener 8 oz Almond Breeze Almond Milk, Unsweetened Vanilla .5 cup *Great Value Red Raspberries Frozen .25 cup, fluid (yields 2 cups whip Heavy Whipping Cream
Put all measured ingredients in blender and well... blend!
Serving Size: Makes 2 cups
Number of Servings: 2
Recipe submitted by SparkPeople user N3CK0MAN.
Serving Size: Makes 2 cups
Number of Servings: 2
Recipe submitted by SparkPeople user N3CK0MAN.
Nutritional Info Amount Per Serving
- Calories: 135.1
- Total Fat: 12.3 g
- Cholesterol: 40.8 mg
- Sodium: 101.3 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 2.8 g
- Protein: 1.6 g
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