Fried jasmin rice with coconut oil
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 cup Rice Jasmin White (by MLBMACKIE) .25 slice (6-1/4" x 4" x 1/16") Ham, regular (11% fat) .5 cup, chopped Carrots, raw 1 tbsp Coconut Oil
1. Heat coconut oil in pan
2. Fried ham, carrots until cooked
3. Put in steamed rice
4. Mixed well, once done season with salt and pepper if prefer
5. Serve with fried egg or Omelet will add neutrition and taste
Serving Size: 2 servings
Number of Servings: 1
Recipe submitted by SparkPeople user SUNATAYA.
2. Fried ham, carrots until cooked
3. Put in steamed rice
4. Mixed well, once done season with salt and pepper if prefer
5. Serve with fried egg or Omelet will add neutrition and taste
Serving Size: 2 servings
Number of Servings: 1
Recipe submitted by SparkPeople user SUNATAYA.
Nutritional Info Amount Per Serving
- Calories: 361.4
- Total Fat: 14.9 g
- Cholesterol: 4.0 mg
- Sodium: 137.4 mg
- Total Carbs: 50.8 g
- Dietary Fiber: 2.4 g
- Protein: 6.1 g
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