Turmeric Latte
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 cup Milk, nonfat .5 tbsp Ginger, ground .5 tsp Turmeric, ground .25 tsp Vanilla Extract .5 tbsp Honey or Maple Syrup or to taste
Add all the ingredients in a small saucepan and whisk until combined. Turn the heat to medium high and whisk vigorously until it begins to foam--but never allow it to boil. When the thickness is to your liking, remove from the heat and pour into a mug.
Serving Size: 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user ANNE-ELIZ.
Serving Size: 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user ANNE-ELIZ.
Nutritional Info Amount Per Serving
- Calories: 131.2
- Total Fat: 0.5 g
- Cholesterol: 5.0 mg
- Sodium: 104.8 mg
- Total Carbs: 23.6 g
- Dietary Fiber: 0.6 g
- Protein: 8.7 g
Member Reviews