Paleo Protein Peanut Butter Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
16 tbsp Smucker's Natural Creamy Peanut Butter 5.2 tbsp Natural Raw Unfiltered Honey 2 serving Whey Protein Isolate - Super Advanced Whey Protein (Body Fortress) 1 large Egg, fresh, whole, raw
Preheat oven to 350ºF and line a baking sheet with parchment paper.
Place all ingredients in a medium-sized bowl and mix until your consistency is like cookie dough. Depending on the thickness of your peanut butter, you may need to add a few more tablespoons of protein powder.
Spoon out 2 tablespoons of dough into your palms and roll into a ball. Flatten between your palms and place on a baking sheet.
Bake at 350 for 8-12 minutes or until the edges begin to turn golden brown.
Let cool for 10-15 minutes so that the cookies can harden!
Serving Size: Makes about 12 cookies
Number of Servings: 12
Recipe submitted by SparkPeople user AINARAKKAUS2.
Place all ingredients in a medium-sized bowl and mix until your consistency is like cookie dough. Depending on the thickness of your peanut butter, you may need to add a few more tablespoons of protein powder.
Spoon out 2 tablespoons of dough into your palms and roll into a ball. Flatten between your palms and place on a baking sheet.
Bake at 350 for 8-12 minutes or until the edges begin to turn golden brown.
Let cool for 10-15 minutes so that the cookies can harden!
Serving Size: Makes about 12 cookies
Number of Servings: 12
Recipe submitted by SparkPeople user AINARAKKAUS2.
Nutritional Info Amount Per Serving
- Calories: 187.0
- Total Fat: 11.2 g
- Cholesterol: 18.0 mg
- Sodium: 90.9 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 1.5 g
- Protein: 10.2 g
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