Boiled yam and plantain

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
350.0 Grams Yams300.0 Grams Plantains
Directions
Peel the yam. Cut into slices. Wash and boil. Cut Plantain into half an inch slices with the skin. Wash and add to the yam. Add salt to taste. Boil for 20 mins

Serving Size: 2

Number of Servings: 2.0

Recipe submitted by SparkPeople user LEKPAME.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 377.0
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 21.5 mg
  • Total Carbs: 95.0 g
  • Dietary Fiber: 10.3 g
  • Protein: 3.8 g

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