Rachelle's yummy low cal fruit dip

Name: Rachelle''s yummy low cal fruit dip Recipe
Prep time: 10 min
Total time: 10 min
Yield: 20
Ingredients: 4 oz fat free cream cheese; 2 cups fat free cool whip; 2 tsp vanilla extract; 2 tbls splenda

Minutes to Prepare: 10

Number of Servings: 20

Ingredients

4 oz fat free cream cheese2 cups fat free cool whip2 tsp vanilla extract2 tbls splenda

Directions

Let cream cheese come to room temperature and blend with thawed cool whip until there is an even consistency. Following this add the vanilla extract and splenda and blend until it is smooth. Refridgerate until used. Enjoy!!

Number of Servings: 20

Recipe submitted by SparkPeople user RACHELLEBEE.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 22.2
Total Fat: 0.0 g
Cholesterol: 1.0 mg
Sodium: 42.0 mg
Total Carbs: 3.6 g
Dietary Fiber: 0.0 g
Protein: 1.0 g

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