Vegan mashed potatoes red

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
6.0 serving(s) red potatoes1.0 cup Coconut Milk (Silk)2.0 tbsp Maranatha coconut butter
Directions
Boil potatoes for an hour then peel and mash and add milk and butter

Serving Size: 10

Number of Servings: 10.0

Recipe submitted by SparkPeople user DOLLYMELISSA.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 96.0
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.9 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.1 g

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